Design - Zari | Size - 2.5” by 2.5”
Spice Sticker for “Iru (Locust Beans)
Iru, also known as locust beans, is a traditional West African seasoning made from fermented seeds of the African locust bean tree. It has a strong, pungent aroma and a rich, umami flavor that enhances soups, stews, and sauces, particularly in Nigerian dishes like egusi soup and ogbono soup. Iru is prized for its ability to deepen flavor, add savory complexity, and bring authentic taste to many traditional African recipes. Its unique taste is an essential element in West African cooking.
Design - Zari | Size - 2.5” by 2.5”
Spice Sticker for “Iru (Locust Beans)
Iru, also known as locust beans, is a traditional West African seasoning made from fermented seeds of the African locust bean tree. It has a strong, pungent aroma and a rich, umami flavor that enhances soups, stews, and sauces, particularly in Nigerian dishes like egusi soup and ogbono soup. Iru is prized for its ability to deepen flavor, add savory complexity, and bring authentic taste to many traditional African recipes. Its unique taste is an essential element in West African cooking.